Fruit and nut filled fruitcakes we hand bake in Vermont. Every cake is sweetened with honey and spices and drenched in fine liqueurs for a moist, richly flavored, preservative free fruitcake. Share with friends far and wide. It ships well and yes, keeps until you need a bite on a cold wintry night. Enjoy!
Listen to the Fruitcake interview on WGBH http://wgbhnews.org/post/bpr-courtrooms-fruitcakes